Plus EX ® - Continuous tempering machine
New version with digital control panel. Versatile and cost efficient to run. Volumetric dispenser with pedal to control the flow of chocolate. Low voltage heated vibrating table. The machine can be equipped for coating applications with accessory R200 or R200 Truffle and moulding via injection plate.
- Tank capacity: 24 kg.
Hourly production: 90 kg.
Power consumption: 1.6 kW – three phase, 5 poles.
Cooling system: 1100 frigories/h.
Dimensions: H 1470 mm, W 490 mm (1740 mm if equipped
with R200 coating belt), D 1000 mm.
- Compact size with the option of being
equipped with all Selmi accessories.
Ideal for chocolateries, patisseries, bakers and ice cream parlours.
220 V single phase connection available on request.
Tempers 24 Kg of chocolate in 15 minutes.
New construction concepts resulting in lower energy consumption